(:groupheader:)(:Summary:A fruit dessert, apple, peach, apricot, pear etc crumble:)
(:Source:http://www.foodinaminute.co.nz/Recipes/Boysenberry-Apple-Crumble; https://www.chelsea.co.nz/browse-recipes/apple-crumble-1120/:)
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>>ingredients<<
chopped fresh fruit, or 1 tin sliced apple or other fruit (550 - 770 gm)
''Crumble''
1 cup plain or wholmeal flour
½ cup soft brown sugar
1 cup rolled oats
1-2 tsp ground cinnamon or cardamom
150 gm melted butter
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* place fruit into an ovenproof dish
''Crumble'' '^[[Wikipedia:Crumble|#]]^'
* in a bowl combine flour, brown sugar, rolled oats, and ground cinnamon
* stir in the melted butter
* cook at 180°C for 35-40 minutes, until crisp and golden
Serve warm with fruit or plain yoghurt, icecream, or cream
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Serves 4 to 6
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>>noprint<<
See also [[Fruit Cobbler]]
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:[[Category/]]: [[!Dessert]]
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